We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Louis Jadot

Les Cazetiers Gevrey-Chambertin 1er Cru Pinot Noir

9.41 ratings
-no pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Explore related

Louis JadotGevrey-Chambertin, Côte de NuitsPinot Noir
Top Notes For
Big Wave Dave
9.4

Drinking perfectly. The nose is a mix of steeped dark cherry, old library books and cedar. Med bodied but intense - undertow of brooding darker fruit with umami, savoury meat, damp earth, and cedar all swirling. Tannin and acid completely integrated and in harmony with the fruit. Compared to the 2014 Faiveley Cazetiers this was in incredible. At Burg wine dinner with Mathias.

Drinking perfectly. The nose is a mix of steeped dark cherry, old library books and cedar. Med bodied but intense - undertow of brooding darker fruit with umami, savoury meat, damp earth, and cedar all swirling. Tannin and acid completely integrated and in harmony with the fruit. Compared to the 2014 Faiveley Cazetiers this was in incredible. At Burg wine dinner with Mathias.

Dec 18th, 2022