Louis Jadot

Coteaux Bourguignons Gamay Pinot Noir

8.61 ratings
-no pro ratings
Coteaux Bourguignons, Burgundy, France
Pinot Noir, Gamay
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Romain Fitoussi

a beautiful Coteaux Bourguignons. well built, well assembled. Light and clear wine, for the daily, associating Gamay for the fruit and Pinot Noir for the seat. Very good value for money. To drink refreshed to 12-13 degree to bring out the fruit. pay attention to the descent of the bottle because we almost forget that there is alcohol, it is drunk like fruit juice.

a beautiful Coteaux Bourguignons. well built, well assembled. Light and clear wine, for the daily, associating Gamay for the fruit and Pinot Noir for the seat. Very good value for money. To drink refreshed to 12-13 degree to bring out the fruit. pay attention to the descent of the bottle because we almost forget that there is alcohol, it is drunk like fruit juice.

Jul 4th, 2019