Louis Jadot

Champs Fulliot Monthélie 1er Cru Pinot Noir

9.13 ratings

-no pro ratings

Monthélie, Côte de Beaune, Burgundy, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Pinotman /// Andreas

8.8

Was rated high by JR. So bought it blind. Quite dark. Deep - almost port wine like nose. Very dark ripe 🍒. Tannins almost fully resolved. Crushed stones. Almost sweet. Plummy (I guess that is the reason I cannot fully embrace it). Cloves, bark, crushed stones. Don’t decant. This looses its fruit over time.

Feb 19th, 2021