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Louis Jadot

Bourgogne Pinot Noir

8.75 ratings
-no pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Louis JadotBurgundy, FrancePinot Noir
Top Notes For
J Chisholm
7.8

This is what happens when cheap wine gets forgotten behind a stack of other bottles. Flat, listless, sad wine. I should have finished it in 2008. I remember it being OK back then.

This is what happens when cheap wine gets forgotten behind a stack of other bottles. Flat, listless, sad wine. I should have finished it in 2008. I remember it being OK back then.

Jan 17th, 2015
Sam O'Connor
8.1

Ok Pinot but doesn't overly impress, light and fresh

Ok Pinot but doesn't overly impress, light and fresh

Apr 19th, 2014
Howard Yang
8.8

Howard had this 9 years ago

Howard had this 9 years ago

Jan 21st, 2015
Kristin Leary
9.0

Kristin had this 10 years ago

Kristin had this 10 years ago

Jul 13th, 2014
Jed Tsai
9.7

Jed had this 11 years ago

Jed had this 11 years ago

Nov 14th, 2012