Lost Draw Cellars

Texas High Plains Sangiovese

8.75 ratings

-no pro ratings

Texas High Plains, Texas, USA

Sangiovese

Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

Top Notes For

Meredith

8.5

Good for what it was, I think Sangiovese just isn’t my favorite. Very savory. Earthy and herbaceous, with red currants. Medium bodied, lively acidity, medium tannins.

Jul 21st, 2026