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Lorenzo Accomasso

Barolo Nebbiolo

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-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Lorenzo AccomassoBarolo, CuneoNebbiolo
Top Notes For
Eddie Grystar

Really disappointing, all VA. 4 hours in the decanter it was at best “correct” but not what it should be

Really disappointing, all VA. 4 hours in the decanter it was at best “correct” but not what it should be

May 7th, 2026