Littorai

Cerise Vineyard Pinot Noir

9.3269 ratings
9.391 pro ratings
Anderson Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
John Willison

Bright raspberry, licorice, forest floor. Quality wine.

Bright raspberry, licorice, forest floor. Quality wine.

May 6th, 2022
Eric Grasser

Just a different class for American Pinot. Stunningly light on its feet and an embodiment of elegance and grace. Amazing the fruit is fresh and dark: rich cherries and a dark (almost earthy) cranberry, persistently perfumed and flowery, licorice root, dusty topsoil and sand

Just a different class for American Pinot. Stunningly light on its feet and an embodiment of elegance and grace. Amazing the fruit is fresh and dark: rich cherries and a dark (almost earthy) cranberry, persistently perfumed and flowery, licorice root, dusty topsoil and sand

Nov 29th, 2019
Renato Hoyle

Decant

Decant

Sep 6th, 2019
David Langstaff

Beautiful nose. Balanced. On the bright side.

Beautiful nose. Balanced. On the bright side.

Jun 2nd, 2019
Renato Hoyle

Needs time. 3-7 years to develop. great balance

Needs time. 3-7 years to develop. great balance

Jan 14th, 2019
Renato Hoyle

A little floral, tight, needs time

A little floral, tight, needs time

Oct 7th, 2018
Sue Marsh

Beautiful wine. Crazy fresh cranberry, rhubarb, plum skin, violets and still evolving...decanted and recommend it. Will see how it holds up to roasted tomato tartin. I’m thinking it will work very well. 🤗

Beautiful wine. Crazy fresh cranberry, rhubarb, plum skin, violets and still evolving...decanted and recommend it. Will see how it holds up to roasted tomato tartin. I’m thinking it will work very well. 🤗

Jul 15th, 2018
Scott Rowe

What a wine?!
Mind blowing good.

What a wine?!
Mind blowing good.

Jul 13th, 2018
Mike Saviage

Dark tawny scarlet. Almost opaque. Bright and lively in the glass. Notes of rhubarb, cherries, sandalwood and some spice. Fruit forward in the mouth. Sappy. Fruit is very ripe and overpowers the finish. Perhaps this will balance out with more age.

Dark tawny scarlet. Almost opaque. Bright and lively in the glass. Notes of rhubarb, cherries, sandalwood and some spice. Fruit forward in the mouth. Sappy. Fruit is very ripe and overpowers the finish. Perhaps this will balance out with more age.

Jan 29th, 2018
Davis Smith

Sommelier Acquerello

9.1

Sweet like Cerise

Sweet like Cerise

2 people found it helpfulAug 6th, 2014