Certified biodynamic and organic. No SO2 added. A seven year old “natural wine” (though Cooper Mountain has always avoided using the controversial moniker). Drank well over a 3 hour period. No objective, noticeable flaws. Enough to like.
Certified biodynamic and organic. No SO2 added. A seven year old “natural wine” (though Cooper Mountain has always avoided using the controversial moniker). Drank well over a 3 hour period. No objective, noticeable flaws. Enough to like.
Nov 1st, 2018
This has been one of the best natural wines produced in the U.S.A, year in year out. Disregard the naysayers. This wine is everything that is right with conscious farming and winemaking. Gilles does it again.
This has been one of the best natural wines produced in the U.S.A, year in year out. Disregard the naysayers. This wine is everything that is right with conscious farming and winemaking. Gilles does it again.
Apr 20th, 2015
Cedar and red fruit on the nose. Palate: good acidity but cedar dominates, some plum, red currant, cherry. Not holding its alcohol well.
Cedar and red fruit on the nose. Palate: good acidity but cedar dominates, some plum, red currant, cherry. Not holding its alcohol well.
Jul 24th, 2018
Fruity character. Organically grown grapes I believe. Well balanced, but a little one dimensional.
Fruity character. Organically grown grapes I believe. Well balanced, but a little one dimensional.
Nov 9th, 2014
Willamette Valley, Oregon, USA
