Liberalia

Cuatro Tempranillo

8.829 ratings
8.31 pro ratings
Toro, Castilla y León, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Diana Cho

Spicy and hot from Toro

Spicy and hot from Toro

1 person found it helpfulNov 14th, 2014
Sofia Horvath

Bright raspberry, tinge of metal and mineral. Pleasant acid.

Bright raspberry, tinge of metal and mineral. Pleasant acid.

Jul 13th, 2016
James Farrer

Rich for a Tempranillo

Rich for a Tempranillo

Sep 2nd, 2016
Angel Lallave

Beautifully structured. Fresh aroma, full bodied yet smooth. Perfectly balanced acidity, tannins and a buttery smooth finish. All that set aside... This wine is so smooth, you can easily down the whole bottle. That said, this is the ultimate drinking wine. DO NOT PAIR WITH ANYTHING. Just drink. What an amazing buzz.

Beautifully structured. Fresh aroma, full bodied yet smooth. Perfectly balanced acidity, tannins and a buttery smooth finish. All that set aside... This wine is so smooth, you can easily down the whole bottle. That said, this is the ultimate drinking wine. DO NOT PAIR WITH ANYTHING. Just drink. What an amazing buzz.

Apr 17th, 2016
ja ramos

Otro de mis preferidos,muy bueno

Otro de mis preferidos,muy bueno

Apr 16th, 2016
Jean-François Giroux

Les vielles vignes de la région de Toro... Offrant les subtilités du Tempranillo propre à l'endroit!
Un délice des plus abordable!
19.95$

Les vielles vignes de la région de Toro... Offrant les subtilités du Tempranillo propre à l'endroit!
Un délice des plus abordable!
19.95$

Mar 28th, 2016
Andrew Saltarella

Very dark in both fruit character and color. Really tasty.

Very dark in both fruit character and color. Really tasty.

Feb 11th, 2016
De Pedro

Toro, fuerte, con aroma y sabor potente.

Toro, fuerte, con aroma y sabor potente.

Nov 14th, 2014
Matt Perlman

Smoke and charcoal on the nose with spicy dark fruit. Any smoked meat would pair wonderfully.

Smoke and charcoal on the nose with spicy dark fruit. Any smoked meat would pair wonderfully.

Nov 14th, 2014
ja ramos

ja had this 3 years ago

ja had this 3 years ago

Oct 24th, 2021