Left Coast Cellars

Cali's Cuvee Willamette Valley Pinot Noir

8.917 ratings
8.82 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ainsley

Cherries, raspberries, forest floor, mushrooms and spice on the palette. Ruby-purple in colour. Just ok.

Cherries, raspberries, forest floor, mushrooms and spice on the palette. Ruby-purple in colour. Just ok.

Mar 7th, 2021
Jernell Simmons

So good. Will buy again.

So good. Will buy again.

Aug 19th, 2020
Chris Buffum

Decent not the best but drinkable ;)

Decent not the best but drinkable ;)

Apr 22nd, 2020
Amanda Moreland

Very fruity for a Pinot. Honestly reminds me more of a cab.

Very fruity for a Pinot. Honestly reminds me more of a cab.

Jan 20th, 2020
GraceAnne Howe

Jammy, blueberry. Easy drinker. This Pinot Noir could stand beside more expensive bottles.

Jammy, blueberry. Easy drinker. This Pinot Noir could stand beside more expensive bottles.

Oct 15th, 2019
GraceAnne Howe

Very good Pinot for the price point - could compete with higher priced Pinot Noir

Very good Pinot for the price point - could compete with higher priced Pinot Noir

Oct 4th, 2019
M. Corbin Jones

Matched wonderfully with our Mediterranean meal and stands up on its own with its excellent Willamette Pinot Noir taste.

Matched wonderfully with our Mediterranean meal and stands up on its own with its excellent Willamette Pinot Noir taste.

Mar 23rd, 2019
Clayton Singleton

Excellent. Smooth, earthy with peppery notes.

Excellent. Smooth, earthy with peppery notes.

Mar 1st, 2019
Joe Christenson

Nice food wine — more acid and spiciness than I expect from an Oregon Pinot, which complemented our rich dinner. More of an Old World approach. Fruit was subtle, nice change of pace for this grape.

Nice food wine — more acid and spiciness than I expect from an Oregon Pinot, which complemented our rich dinner. More of an Old World approach. Fruit was subtle, nice change of pace for this grape.

Apr 15th, 2018
Jarrett Johnson

Like not love. Creamy some acid but too soft

Like not love. Creamy some acid but too soft

Oct 30th, 2017