Leeuwin Estate

Brut Margaret River Pinot Noir Chardonnay

8.911 ratings
8.71 pro ratings
Margaret River, South West Australia, Western Australia, Australia
Pinot Noir, Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Exotic Spices, Soft Cheese, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa
Top Notes For
Peter Yeung

NYE bubbles, Margaret river style - lemony, zesty, and bright

NYE bubbles, Margaret river style - lemony, zesty, and bright

Dec 31st, 2014
Gwendolyn Regina

Sparkly

Feb 8th, 2016
Sarah Best

65% Pinot, 35% Chardonnay. Nose is biscotti and a bit of floral, maybe rose? Flavors were gentle acid; lemon pith, curd, and shortbread.

65% Pinot, 35% Chardonnay. Nose is biscotti and a bit of floral, maybe rose? Flavors were gentle acid; lemon pith, curd, and shortbread.

Jun 21st, 2015
Daniele Veronelli

30 months on lees

30 months on lees

Apr 5th, 2015
Laura N

A lovely vintage australian sparkling made in the traditional method. Uses Chardonnay and Pinot noir grapes, on lees for 30 months. Dry, nice acid and a pretty good pick. Get onto it

A lovely vintage australian sparkling made in the traditional method. Uses Chardonnay and Pinot noir grapes, on lees for 30 months. Dry, nice acid and a pretty good pick. Get onto it

Nov 29th, 2014
Janny Lin

水果糖香氣,烤麵包香氣,氣泡細緻,酸度較高,清爽

水果糖香氣,烤麵包香氣,氣泡細緻,酸度較高,清爽

May 21st, 2017
Daniele Veronelli

Daniele had this 3 years ago

Daniele had this 3 years ago

Oct 15th, 2021
C W Tan

C W had this 4 years ago

C W had this 4 years ago

Apr 6th, 2020
Justin Sun

Justin had this 10 years ago

Justin had this 10 years ago

Oct 22nd, 2014
Greg Mason

Greg had this 10 years ago

Greg had this 10 years ago

Oct 1st, 2014