I like wine. I have a rather sensitive palate, but a rather poor memory for the wines I get to enjoy, so, this seems like a good idea.
Licorice/eucalyptus nose strongly forward. On the palate, chalk it tannin that gives way to layers of acidity and surprising floral notes. Roses, graphite, a little red cherry, and cinnamon. In a really good spot. — a year ago
Soft, supple, and a bit sweet. Wants you to order pizza and watch a romcom. Seriously, it’s that sentimental. Definitely a party pleaser. — a year ago
Big tannin punch tempered by black fruit and cedar. Young; it was lovely with cured pork but alone it needs some time to mellow. — a year ago