Le Rocche Dei Barbari

Riserva Alivio Barbaresco Nebbiolo

9.44 ratings
9.72 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Lyle Fass

Founder Fass Selections

9.6

Aroma is sick. Juicy and complex. A bit too buzzed to take a real note. This is the recent bottling as these guys bottle on demand. It’s younger than the first batch. Much better on day 2.

Aroma is sick. Juicy and complex. A bit too buzzed to take a real note. This is the recent bottling as these guys bottle on demand. It’s younger than the first batch. Much better on day 2.

Nov 28th, 2020
Lyle Fass

Founder Fass Selections

9.8

Wow. This stopped me in my tracks. Nose of chestnut, spice, tar, roses, no fruit. So deep. But this is just opened and I know this is gonna be mind bending in an hour or three. The florals are so crazy and man o man the beautiful high end tobacco and endless flowers is something to behold! Wow! So much spice and old library book with hints of freshly cleaned and a once used chimney and a freshly burned out fire. This nose is layered and so deep and keeps revealing itself. 9.7 on the nose. Palate is brilliant. Hints of opulence abound but this has daggers and angles for days with ridiculous freshness and finesse. Just incredible. Massive concentration and huge minerality. Velvety and substantial tannins and very long. Like one sip is a 3 minute experience. Explosive like nothing else. This is regal and the best Barbaresco I’ve had in years. What energy and freshness on the palate. No hard edges. Complex, deep and so concentrated. This has some slight brambly cherry fruit but if this is like the Primanebbia this will take 3 hours or longer for the fruit to be truly expressive. Long. Just so damn impressive.

Now after air this is just insane. This airiness one associated with whites wines. Palate has now insane mega fruit that is so juicy, so dense and so impressive you cannot believe all the tannin from the first hour has been transformed into gorgeous cherry fruit with insanely detailed silky tannins. Wow. So ethereal. 9.7 to 9.8.

Wow. This stopped me in my tracks. Nose of chestnut, spice, tar, roses, no fruit. So deep. But this is just opened and I know this is gonna be mind bending in an hour or three. The florals are so crazy and man o man the beautiful high end tobacco and endless flowers is something to behold! Wow! So much spice and old library book with hints of freshly cleaned and a once used chimney and a freshly burned out fire. This nose is layered and so deep and keeps revealing itself. 9.7 on the nose. Palate is brilliant. Hints of opulence abound but this has daggers and angles for days with ridiculous freshness and finesse. Just incredible. Massive concentration and huge minerality. Velvety and substantial tannins and very long. Like one sip is a 3 minute experience. Explosive like nothing else. This is regal and the best Barbaresco I’ve had in years. What energy and freshness on the palate. No hard edges. Complex, deep and so concentrated. This has some slight brambly cherry fruit but if this is like the Primanebbia this will take 3 hours or longer for the fruit to be truly expressive. Long. Just so damn impressive.

Now after air this is just insane. This airiness one associated with whites wines. Palate has now insane mega fruit that is so juicy, so dense and so impressive you cannot believe all the tannin from the first hour has been transformed into gorgeous cherry fruit with insanely detailed silky tannins. Wow. So ethereal. 9.7 to 9.8.

Jun 23rd, 2020
Pooneet K

Nice barbaresco with a good bit of bottle age, but I fear we opened it too early and therefore it was not showing its best. Even with a 4 hour decant the nose was quite closed. Still would certainly have identified nebbiolo blind - the color, the nose, and the palate are quite traditional. Great acid holding things together at the end, and a long finish with quite integrated tannins. Nice but below expectations. Our only bottle - suggest holding a couple more years.

Nice barbaresco with a good bit of bottle age, but I fear we opened it too early and therefore it was not showing its best. Even with a 4 hour decant the nose was quite closed. Still would certainly have identified nebbiolo blind - the color, the nose, and the palate are quite traditional. Great acid holding things together at the end, and a long finish with quite integrated tannins. Nice but below expectations. Our only bottle - suggest holding a couple more years.

Nov 14th, 2021
Brad Wenderoth

Brad had this 2 years ago

Brad had this 2 years ago

Jul 12th, 2022