Michael Younkins
This is a very full bodied Sav Blanc. Clean crisp with notes of tart green apple. No citrus. Excellent when very cold.
Angelo Casagrande
It was a refreshing crisp sav blanc that went nicely with scallops and fish. Nothing really stood out, though
Chris Laird
Chris had this 2 years ago
Barbara Herbein
Barbara had this 2 years ago
Michael had this 3 years ago
Penny Wild-perkowski
Penny had this 3 years ago
Mo Long
Mo had this 4 years ago