Le Filigare

Lorenzo Chianti Classico Sangiovese

9.011 ratings

9.54 pro ratings

Chianti Classico, Chianti, Tuscany, Italy

Sangiovese

Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

Top Notes For

9.2

Still fantastic. Smooth with full berry flavors. Ready to head back to Tuscany

Still fantastic. Smooth with full berry flavors. Ready to head back to Tuscany

Apr 23rd, 2020

9.5

Had this fantastic wine before. Love it. Blackberry, licorice flavors #Wine #tuscany Le Filigare 🍷🍷

Had this fantastic wine before. Love it. Blackberry, licorice flavors #Wine #tuscany Le Filigare 🍷🍷

Oct 26th, 2014

9.8

The 2011 Lorenzo Chaniti Classico is darker in color with a slight peppery nose. This is a big wine with a long finish. Only one word can really describe this wine, Intense. Licorice, blackcurrant, and cherries throughout rich wine. This wine was made for aging, but enjoyable now.

Read more at tastingnotesradio.com

The 2011 Lorenzo Chaniti Classico is darker in color with a slight peppery nose. This is a big wine with a long finish. Only one word can really describe this wine, Intense. Licorice, blackcurrant, and cherries throughout rich wine. This wine was made for aging, but enjoyable now.

Read more at tastingnotesradio.com

Jun 20th, 2014

Lev Lavrichtchev

8.7

2013 vintage

2013 vintage

Nov 12th, 2016

9.1

Smooth

Smooth

Jun 14th, 2015

9.6

Sangiovese grosso from Montalcino planted in the Chianti classico area superb!

Sangiovese grosso from Montalcino planted in the Chianti classico area superb!

May 22nd, 2014

9.5

Silvia had this 8 years ago

Silvia had this 8 years ago

Sep 25th, 2016

9.5

Shun had this 9 years ago

Shun had this 9 years ago

Mar 19th, 2016

8.5

Doug had this 10 years ago

Doug had this 10 years ago

Jan 10th, 2015

7.6

Chris had this 12 years ago

Chris had this 12 years ago

May 3rd, 2013