
Pretty solid white to help along the Arroz com Frango e Chourico. Nose has nice crisp green-appley fruit, a little bit of an herbal thing, and some crushed stone. Crisp and minerally in the mouth, with good acidity. On the leaner side but nice value.
Pretty solid white to help along the Arroz com Frango e Chourico. Nose has nice crisp green-appley fruit, a little bit of an herbal thing, and some crushed stone. Crisp and minerally in the mouth, with good acidity. On the leaner side but nice value.
Mar 19th, 2022
Nose of pear and tangelo zest
Tangerine, honey crisp apple, honeyed melon, heavier bodied white with crisp and succulent tone.
An excellent porch presenter.
Nose of pear and tangelo zest
Tangerine, honey crisp apple, honeyed melon, heavier bodied white with crisp and succulent tone.
An excellent porch presenter.
Apr 4th, 2020
Disappointing
Nov 10th, 2013
3 bottles of unclear origin. Lemon citrus notes and a real bite of acids on the palate with lingering sharp finish.
3 bottles of unclear origin. Lemon citrus notes and a real bite of acids on the palate with lingering sharp finish.
Oct 20th, 2025
Toast, pear, green apple, butter on the nose. Very high acidity. Tries to have some vibrancy but this is a bit muted by the acidity
Toast, pear, green apple, butter on the nose. Very high acidity. Tries to have some vibrancy but this is a bit muted by the acidity
Nov 17th, 2022
Sixth bottle, and the only one that wasn't oxidized.
Sixth bottle, and the only one that wasn't oxidized.
Sep 21st, 2022
Nice light crisp Chardonnay. Went well with tinned fish.
Nice light crisp Chardonnay. Went well with tinned fish.
Jul 2nd, 2022
Oxidized. Down the drain. This has gotten consistently worse over the half case I bought.
Oxidized. Down the drain. This has gotten consistently worse over the half case I bought.
Feb 19th, 2022
This wine is surprisingly mineraly for a Chardonnay. The fruit is tart pear, but the finish is a little abrupt.
This wine is surprisingly mineraly for a Chardonnay. The fruit is tart pear, but the finish is a little abrupt.
Feb 17th, 2022
So yummy
Jan 21st, 2022