Oaky, buttery with a hollow mid palate.
Oaky, buttery with a hollow mid palate.
2 people found it helpfulApr 12th, 2015Opens over time, almost butterscotch. Seems to have a touch too much age for what I expected in a 2011... Still, wonderful, but at $35 would rather go for something different...
Opens over time, almost butterscotch. Seems to have a touch too much age for what I expected in a 2011... Still, wonderful, but at $35 would rather go for something different...
Nov 28th, 2013Fresh fruit buttery and smooth. Can't go wrong!
Fresh fruit buttery and smooth. Can't go wrong!
Aug 24th, 2021I am not a white wine fan. This was given to us by my sister. It was by far the best Chardonnay I've tried. But, again, not a white wine lover.
I am not a white wine fan. This was given to us by my sister. It was by far the best Chardonnay I've tried. But, again, not a white wine lover.
Feb 21st, 2019Enjoyed this Chardonnay good value for cost
Enjoyed this Chardonnay good value for cost
Nov 23rd, 2018My server gave me the wrong Chardonnay but I didn’t want to send it back, not bad - minerally, but not comparative to the Kistler I’m waiting for next.
My server gave me the wrong Chardonnay but I didn’t want to send it back, not bad - minerally, but not comparative to the Kistler I’m waiting for next.
Aug 13th, 2018Tastes like lemon tart, so so buttery. Almost a dessert on its own. Yummy!
Tastes like lemon tart, so so buttery. Almost a dessert on its own. Yummy!
Feb 21st, 2016Jot a huge Chardonnay fan but this is amazing. Vanilla custard! Buttery with light oak. Well-balanced.
Jot a huge Chardonnay fan but this is amazing. Vanilla custard! Buttery with light oak. Well-balanced.
Oct 24th, 2015Buttery and oaky and delicious but a bit more acidic than I normally like. Still great wine! Just not as creamy.
Buttery and oaky and delicious but a bit more acidic than I normally like. Still great wine! Just not as creamy.
Jun 21st, 2015Flavorful oak, strong flavor and corresponding weight
Flavorful oak, strong flavor and corresponding weight
Jun 3rd, 2015