Mike Miller
Strong and a little spicy, would be great with any smoky flavor. Starts dry. Beautiful!
Henry Fuseler
10/2021. Nice Barbera. Feels big on the palate. Paired well with the halibut at Hall’s Chophouse.
Willem Jan Withagen
Willem had this 3 years ago
John Howard
Harvest production at Hirsch and Cobb Wineries
John had this 3 years ago
Jose Lorenzo
Jose had this a year ago
Geoff Buswick
Geoff had this 2 years ago
Jon Hoke
Jon had this 2 years ago
Mark Laumann
Mark had this 2 years ago
Jose had this 2 years ago