š®š¹ International Brunello Day š®š¹
Keeping Mike Benson happy š I popped this Ā£72 Sangiovese love juice, at its peak & drinking stunningly š WoW
š· Dark garnet cherry w/ cocoa edge
š Smokey toasted oak in a damp cellar full of earthy mushrooms, wet leaves, squashed blackberry & dark cherry w/ prune & date jam, mocha & blueberry - divine
š Med+ body of incredibly silky smooth mocha driven dark cherry perfectly balanced w/ a touch of red fruit & liquorice
šÆ Long mocha dark cherry gateaux š„
š®š¹ International Brunello Day š®š¹
Keeping Mike Benson happy š I popped this Ā£72 Sangiovese love juice, at its peak & drinking stunningly š WoW
š· Dark garnet cherry w/ cocoa edge
š Smokey toasted oak in a damp cellar full of earthy mushrooms, wet leaves, squashed blackberry & dark cherry w/ prune & date jam, mocha & blueberry - divine
š Med+ body of incredibly silky smooth mocha driven dark cherry perfectly balanced w/ a touch of red fruit & liquorice
šÆ Long mocha dark cherry gateaux š„
Apr 27th, 2017
This wine has developed nicely in the last two years and has added built in character with age and particularly better tannins....a few more years on the bottles left.....but very drinkable now with fusilli, lemon, feta and capers....yum!
This wine has developed nicely in the last two years and has added built in character with age and particularly better tannins....a few more years on the bottles left.....but very drinkable now with fusilli, lemon, feta and capers....yum!
Nov 30th, 2013
Montalcino, Siena, Tuscany, Italy
