La Pousse d'Or

Clos du Roi Corton Grand Cru Pinot Noir

9.110 ratings

9.32 pro ratings

Aloxe-Corton, Côte de Beaune, Burgundy, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.3

Our delayed, fancier, 2019 Valentine's Day dinner.

Delicious, decanted ~2hrs before dinner.

Our delayed, fancier, 2019 Valentine's Day dinner.

Delicious, decanted ~2hrs before dinner.

Feb 16th, 2019

9.3

Confrerie Des Chevaliers du Tastevin Sous-Commanderie d'Albany; 7 April 2018 at R & R Kitchen + Bar, Saratoga Springs, NY

Confrerie Des Chevaliers du Tastevin Sous-Commanderie d'Albany; 7 April 2018 at R & R Kitchen + Bar, Saratoga Springs, NY

Apr 7th, 2018

8.9

Had low expectations going in so it was good enough for me but if i take a step back it is really not to the level it should have for the appellation...maybe because it is 2006 but still other producers like Dujac made great wines in 2006. Bottle was bought and kept since the release.

Had low expectations going in so it was good enough for me but if i take a step back it is really not to the level it should have for the appellation...maybe because it is 2006 but still other producers like Dujac made great wines in 2006. Bottle was bought and kept since the release.

Apr 30th, 2020

9.3

Possibly first standout burgundy.

Possibly first standout burgundy.

Jan 1st, 2019

8.6

ヴォルネイより濃く、酸味がしっかり。

ヴォルネイより濃く、酸味がしっかり。

Aug 1st, 2014

9.2

Mike had this 5 years ago

Mike had this 5 years ago

Aug 25th, 2019

9.2

K had this 7 years ago

K had this 7 years ago

Feb 4th, 2017

9.3

Joe had this 8 years ago

Joe had this 8 years ago

Dec 26th, 2015

Marcos Fonseca Santos

9.2

Marcos had this 9 years ago

Marcos had this 9 years ago

Jun 9th, 2015

8.4

Ed had this 10 years ago

Ed had this 10 years ago

Feb 25th, 2014