La Posta

Cocina Malbec Blend

8.867 ratings
8.71 pro ratings
Mendoza, Cuyo, Argentina
Bonarda, Syrah, Malbec
Top Notes For
Krishna Cidambi

Drank in Portland at Tapas Bar

Drank in Portland at Tapas Bar

Jul 16th, 2017
James Hayasaka

I much preferred this blend to the straight Malbec.

I much preferred this blend to the straight Malbec.

Jan 3rd, 2015
Melissa Schnee

It was a good, drinkable wine.

It was a good, drinkable wine.

Nov 16th, 2014
Erin Stankewich

Don't remember it

Don't remember it

Jun 24th, 2014
Stacey Jaros

It really needed to open up. It was ok but I won't seek it out again.

It really needed to open up. It was ok but I won't seek it out again.

May 25th, 2014
John Myers

Malbec / Syrah blend that will appeal to all and is a fantastic value. The Syrah provides just enough structure and keeps the wine interesting.

Malbec / Syrah blend that will appeal to all and is a fantastic value. The Syrah provides just enough structure and keeps the wine interesting.

Apr 17th, 2014
Dwight McLeod

Tasty, tasty, tasty.

Tasty, tasty, tasty.

Apr 17th, 2014
Jessie Moskowitz Paradis

Malbec-Syrah-Bonarda blend called the "kitchen blend"

Malbec-Syrah-Bonarda blend called the "kitchen blend"

Apr 16th, 2014
Richard Moorer

I'm having it with pasta it's delicious great value lots of berry flavor coming through in front but not much to the finish.

I'm having it with pasta it's delicious great value lots of berry flavor coming through in front but not much to the finish.

Feb 15th, 2014
Rachel Greer

Would be good with streak.

Would be good with streak.

Jan 25th, 2014