Kuentz-Bas

Tradition Brut Crémant d'Alsace Pinot Noir Blend

9.016 ratings
9.16 pro ratings
Alsace, France
Auxerrois, Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Severn Goodwin

Confrérie de la Chaine Des Rôtisseurs, Bailliage d'Albany; 13 November 2021 at 677 Prime, Albany, NY

Reception with passed Hors-d'œuvre

Confrérie de la Chaine Des Rôtisseurs, Bailliage d'Albany; 13 November 2021 at 677 Prime, Albany, NY

Reception with passed Hors-d'œuvre

Nov 14th, 2021
Matt Sterr

50/50 PN & Auxerrois. Creamy, fresh nose. Dry and tart on the vibrant palate.

50/50 PN & Auxerrois. Creamy, fresh nose. Dry and tart on the vibrant palate.

Nov 9th, 2017
Brendan Devine

Tart strawberries, pear, honey dew.

Tart strawberries, pear, honey dew.

Jul 10th, 2019
Chelsea Erdmanis

Dry delicious brut champagne. Great for brunch!

Dry delicious brut champagne. Great for brunch!

Dec 9th, 2017
Lindy Lopez

Lindy had this 5 years ago

Lindy had this 5 years ago

Dec 25th, 2016
Jackie Smith

Jackie had this 5 years ago

Jackie had this 5 years ago

Dec 20th, 2016
Charles Stanley

Charles had this 6 years ago

Charles had this 6 years ago

May 17th, 2016
Henning Schwinum

Henning had this 3 years ago

Henning had this 3 years ago

Nov 17th, 2019
Gillian Koh

Gillian had this 3 years ago

Gillian had this 3 years ago

Mar 27th, 2019
Laura Howard

Laura had this 4 years ago

Laura had this 4 years ago

May 27th, 2018