Kramer Vineyards

Zero Dosage Methode Traditionnelle Brut Champagne Blend

9.58 ratings

9.34 pro ratings

Yamhill-Carlton, Willamette Valley, Oregon, USA

Champagne Blend

Squash & Root Vegetables, Meaty & Oily Fish, Shellfish, Crab & Lobster, Cake & Cream, Soft Cheese, Hard Cheese, Salads & Greens, Salami & Prosciutto, Pork, Fish, Chicken, Duck, Onion, Shallot, Garlic, Nuts & Seeds, Fruit & Berries, Beans & Peas, Exotic Spices, Turkey, Pungent Cheese, Shellfish, Oyster

Top Notes For

Winemaker Division Winemaking Company, Owner/Winemaker SE Wine Collective

9.3

I thought this was Bereche. Bright, tight and awesome

I thought this was Bereche. Bright, tight and awesome

1 person found it helpfulMar 22nd, 2014

Kaitlin Ohlinger

9.0

Gorgeous. Like a razor blade; clean and sharp. @kramerwine #wine

Gorgeous. Like a razor blade; clean and sharp. @kramerwine #wine

Dec 18th, 2014

Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

9.3

Finally getting around to drinking this. Super dry and crisp. #wine @kimkramerwine @ucbeau

Finally getting around to drinking this. Super dry and crisp. #wine @kimkramerwine @ucbeau

Jul 16th, 2014

9.7

Just amazing ! Fine bubble , blind test look Like champagne ! My favorite américan sparkling

Just amazing ! Fine bubble , blind test look Like champagne ! My favorite américan sparkling

Apr 7th, 2014

Allyson Vaccaro-Pelton

9.0

On the sweeter side

On the sweeter side

Jun 10th, 2023

Wasn't blind but my first thought was Bereche. Been tasting a fair amount of the Brut Reserve lately. Laser focused and never ending acid.

Wasn't blind but my first thought was Bereche. Been tasting a fair amount of the Brut Reserve lately. Laser focused and never ending acid.

Aug 31st, 2016

10

Dangerously drinkable. Juicy yet dry, just the way I like it.

Dangerously drinkable. Juicy yet dry, just the way I like it.

Sep 24th, 2015

9.9

Megan had this 10 years ago

Megan had this 10 years ago

Jun 18th, 2014

9.9

M@ had this 10 years ago

M@ had this 10 years ago

May 10th, 2014