Kokuryu

Black Dragon Junmai Ginjo Sake

9.150 ratings
9.08 pro ratings
Japan
Top Notes For
Veronica Castro

Kokuryu (Black Dragon) A sake with richness that tapers off to a quick, clean finish. Power and elegance. Quite good!!!

Kokuryu (Black Dragon) A sake with richness that tapers off to a quick, clean finish. Power and elegance. Quite good!!!

May 25th, 2016
Tracy Hall

Kokuryu Black Dragon. Junmai Ginjo. Rich and meaty. Depth. Would pair well with pork jowl.

Kokuryu Black Dragon. Junmai Ginjo. Rich and meaty. Depth. Would pair well with pork jowl.

Feb 25th, 2016
Rajiv Patnam

Melon honeydew with low salinity and a pop of freshness. Does well with rich caviar and on its own.

Melon honeydew with low salinity and a pop of freshness. Does well with rich caviar and on its own.

Feb 22nd, 2020
Mary H
9.0

Omakase Tetsui sake flight 2/3
Restaurant tasting notes: Fukui / Kokuryu Juneau Ginjo has the imposing presence of sakes brewed in the Noto Toji style of western Japan. Its deeply mysterious flavor seems to come from the earth itself: rich, dynamic, and welcoming

Omakase Tetsui sake flight 2/3
Restaurant tasting notes: Fukui / Kokuryu Juneau Ginjo has the imposing presence of sakes brewed in the Noto Toji style of western Japan. Its deeply mysterious flavor seems to come from the earth itself: rich, dynamic, and welcoming

Aug 4th, 2019
Aaron Tan

Clean and floral. Water-like clarity.

Clean and floral. Water-like clarity.

Mar 20th, 2019
Andy Tam

黑龍 Daiginjo special A rice from Fukui. gorgeous feminine and elegant balance floral medium but not too heavy just sharp honeydew @ayatomi chef paired it with tempura river fish with mouth wide open

黑龍 Daiginjo special A rice from Fukui. gorgeous feminine and elegant balance floral medium but not too heavy just sharp honeydew @ayatomi chef paired it with tempura river fish with mouth wide open

Oct 7th, 2017
Yutaka Hisaeda

170709 at home.

170709 at home.

Jul 9th, 2017
Brett Ekern

Kokuryu junmai ginjo

Kokuryu junmai ginjo

Mar 16th, 2014
Kaoru Tojo

いっちょらい
吟醸

いっちょらい
吟醸

Dec 13th, 2016
Thomas Lim

Meat sweats

Meat sweats

Sep 19th, 2016