Klipfel

Alsace Pinot Noir

8.81 ratings
-no pro ratings
Alsace, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Romain Fitoussi

Alsatian Pinot Noir, which could pass for a Burgundy or Sancerre, by its structure, its density, little expected .. and also its well-melted woody aging notes. 5 years. Served at 13-16 degrees it's very nice

Alsatian Pinot Noir, which could pass for a Burgundy or Sancerre, by its structure, its density, little expected .. and also its well-melted woody aging notes. 5 years. Served at 13-16 degrees it's very nice

Jun 22nd, 2020