Sean Driscoll

9.0

50 years old. Terrifying degraded cork at the outer surface, but clean after a 1/4 inch and did its job for 5 decades. Expected degree of oxidation. Almonds, marzipan, and baking spice. Medium weight. Good acid. This was a treat, even if the guests of honor liked it more for sentimental reasons. — 3 years ago

Mark Wilson

9.0

2013. Bought from vineyard in Alsace France on Rhine river Gris. Grand cru is a little sweeter than regular. — 8 years ago

Julia Lee

9.2

Had over the holidays after snagging a bottle at the winery. Love the dryness. — 9 years ago

with Kate and Jeremy

Kurt Winrich

9.2

Pencil lead — 5 years ago

Michael Tao

9.3

What a fabulous wine! Wonderful nose - floral, honeysuckle, and obvious hints of a delicious wine. Rich, delta ghtful and highly recommended! — 7 years ago

Carmen hillebrand

8.9

Not bad, reminded me of New Zealand Riesling. It had a hint of Gewürztraminer — 9 years ago

Chris N

9.1

You can’t go wrong with this lovely drop. — 6 years ago

Carolyn Wert

9.5

Brought home from study abroad in 2012. This 2011 vintage was one of the best wines I had tasted at that time. Refreshing. — 7 years ago

Kelsey Alfredson

9.0

Great sparkling. Noted of Apple. Only slightly sweet. — 8 years ago

Ryan Mullins

9.7

Crazy complex and tasty. Favorite gewurtz ever! — 9 years ago