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Kistler

Kistler Vineyard Sonoma Coast Pinot Noir

9.242 ratings
9.45 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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KistlerSonoma Coast, Sonoma CountyPinot Noir
Top Notes For
John Wight

Sommelier/Wine Director Luce Restaurant

9.3

2011, well made, but stylistic

2011, well made, but stylistic

1 person found it helpfulMay 14th, 2014
Daniel Wong
9.8

Medium acidity with strong violet fragrance. Close to Burgundy.

Medium acidity with strong violet fragrance. Close to Burgundy.

1 person found it helpfulNov 22nd, 2013
Alessandro Rossi
9.5

Moderno è fruttato ! Giovane troppo giovane per poter essere valutato (2011) ! 😝😝😝

Moderno è fruttato ! Giovane troppo giovane per poter essere valutato (2011) ! 😝😝😝

Jan 13th, 2014
Louis Martin
9.4

Smooth, rich, semi-sweet, balanced, perfect to pair with gamy meat (duck and lamb).

Smooth, rich, semi-sweet, balanced, perfect to pair with gamy meat (duck and lamb).

Dec 20th, 2024
Eric W Brown
9.3

Damn delicious

Damn delicious

Nov 24th, 2019
Eric W Brown
9.2

Another great bottle from Kistler

Another great bottle from Kistler

Jun 24th, 2019
Eric W Brown
9.1

Absolutely delicious

Absolutely delicious

Apr 7th, 2019
Adam Gäfvert
9.2

MAGNUM. Riktigt inbjudande doft som känns smekande. Smakprofilen rör sig mellan björnbär, bigarråer, viol och anis. Med lite mynta och apelsinskal som uppfriskande tillägg. Munkänslan är grym.

MAGNUM. Riktigt inbjudande doft som känns smekande. Smakprofilen rör sig mellan björnbär, bigarråer, viol och anis. Med lite mynta och apelsinskal som uppfriskande tillägg. Munkänslan är grym.

Dec 18th, 2018
Eric W Brown
9.1

Some forest floor, lots of raspberry. Some dark cherry. Paired well with seated tuna

Some forest floor, lots of raspberry. Some dark cherry. Paired well with seated tuna

Sep 3rd, 2017
Chris LoRusso
9.1

Love this stuff!

Love this stuff!

Nov 21st, 2015