Kim Crawford

Small Parcels Rise and Shine Central Otago Pinot Noir

8.73 ratings
-no pro ratings
Central Otago, Otago, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Janis O’Neill

2016 Pinot- in August 2018. Stronger tanin aftertaste. Dry. Better with food than on its own

2016 Pinot- in August 2018. Stronger tanin aftertaste. Dry. Better with food than on its own

Aug 4th, 2018
Jeff Maldonado

Jeff had this a year ago

Jeff had this a year ago

May 19th, 2018
Sebetame Voyagent

Sebetame had this a year ago

Sebetame had this a year ago

Jan 29th, 2018