Pineapple, olive oil, Marcona almonds. Toasty. Tasty. Although, the ‘17 already seemed aged.
Pineapple, olive oil, Marcona almonds. Toasty. Tasty. Although, the ‘17 already seemed aged.
Sep 16th, 2020Sourced from 11 parcels. Long finish. 38% new French oak, breathable plastic eggs. Medium minus acid, malo discouraged, but happens naturally sometimes, baking spices, just ripe apricot, yellow peach, yellow apple, crushed stone, cream, saline. 4 clones: 95, 96, 76, 540.
Sourced from 11 parcels. Long finish. 38% new French oak, breathable plastic eggs. Medium minus acid, malo discouraged, but happens naturally sometimes, baking spices, just ripe apricot, yellow peach, yellow apple, crushed stone, cream, saline. 4 clones: 95, 96, 76, 540.
Jan 16th, 2020This was in the Wines of South Africa semi-final blind tasting lineup, and I could not believe it was a 2013. Pure, crystalline and mineral-driven happiness.
This was in the Wines of South Africa semi-final blind tasting lineup, and I could not believe it was a 2013. Pure, crystalline and mineral-driven happiness.
1 person found it helpfulJun 5th, 2019A very fine Chardonnay. Good depth of flavour and energy. Has good approchability. A style in the same vein than a Chassagne/Meursault as it has a structured aspect which is not dissimilar to Gagnard/Arnaud Ente in style. Very good discovery here!
A very fine Chardonnay. Good depth of flavour and energy. Has good approchability. A style in the same vein than a Chassagne/Meursault as it has a structured aspect which is not dissimilar to Gagnard/Arnaud Ente in style. Very good discovery here!
1 person found it helpfulOct 13th, 2015New oak, green apples, medium minus acidity, long finish. Happy Chardonnay Day!
New oak, green apples, medium minus acidity, long finish. Happy Chardonnay Day!
May 22nd, 2020