I bought six bottles after tasting out of barrel in 2008 - and still have two left after this one (along with one from McCrone Vyd). These wines continue to pleasantly surprise me with this much time in the cellar. I think it’s maybe nearing the end of its “post-prime” but still a really wonderful experience - the nose is expressive if a little earthy; the fruit character is rich cherry pie and very intense; the mouthfeel is silky and the finish loooooong. The dusty and oxidative notes are definitely beginning to peak their head out - if you like that kind of thing, then, WOW, given how much fruit is left. What a treat. Thanks, Ken.
I bought six bottles after tasting out of barrel in 2008 - and still have two left after this one (along with one from McCrone Vyd). These wines continue to pleasantly surprise me with this much time in the cellar. I think it’s maybe nearing the end of its “post-prime” but still a really wonderful experience - the nose is expressive if a little earthy; the fruit character is rich cherry pie and very intense; the mouthfeel is silky and the finish loooooong. The dusty and oxidative notes are definitely beginning to peak their head out - if you like that kind of thing, then, WOW, given how much fruit is left. What a treat. Thanks, Ken.
Apr 26th, 2020
Eola - Amity Hills, Willamette Valley, Oregon, USA
