Ken Wright Cellars

Canary Hill Vineyard Pinot Noir

9.17 ratings
8.91 pro ratings
Eola - Amity Hills, Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jason Wiggam

Wine tasting zoom

Wine tasting zoom

May 10th, 2020
Anthony Lombardi

Red fruit across the nose with some floral aromatics. Layered fruit starts crisp & high toned moving to dark & rich. Think cranberry to bing cherry. Toasty spice and fresh acid accent through the mid palate. Gorgeous

Red fruit across the nose with some floral aromatics. Layered fruit starts crisp & high toned moving to dark & rich. Think cranberry to bing cherry. Toasty spice and fresh acid accent through the mid palate. Gorgeous

Jan 18th, 2020
Stewart Crick

While still immature, this was a smooth, fruity Pinot Noir with lots of potential.

While still immature, this was a smooth, fruity Pinot Noir with lots of potential.

Oct 30th, 2018
Cathy Corison

Owner/Winemaker Corison Winery

8.9

Cathy had this 5 years ago

Cathy had this 5 years ago

Jan 6th, 2020
John Mckeown

John had this 5 years ago

John had this 5 years ago

Mar 9th, 2020
Jamie Thibert

Jamie had this 6 years ago

Jamie had this 6 years ago

May 16th, 2019
Mark Sanchioni

Mark had this 6 years ago

Mark had this 6 years ago

Nov 22nd, 2018