Remarkably pretty crushed strawberry and cherry tones with lifting minerality, hints of rosemary and spice. On the palate, I found silky textures with a mix or red and black fruits, hints of bitter herbs and a bump of brisk acidity. It finished long, lingering on tart black fruits and mineral earth tones.
Remarkably pretty crushed strawberry and cherry tones with lifting minerality, hints of rosemary and spice. On the palate, I found silky textures with a mix or red and black fruits, hints of bitter herbs and a bump of brisk acidity. It finished long, lingering on tart black fruits and mineral earth tones.
Feb 8th, 2018
All kinds of cool-vintage blue/purple berry and tart cranberry fruit, spice, herbaciousness and flower perfume. Understated and delicate but still potent and complex.
All kinds of cool-vintage blue/purple berry and tart cranberry fruit, spice, herbaciousness and flower perfume. Understated and delicate but still potent and complex.
1 person found it helpfulJan 11th, 2016
Fully mature, peak drinking Pinot, showing some age visually, but striking clarity. Light, but expansive. Dry red and blue fruit up front, lightly funky florals, broad and savory mid-palate, deep, but unobtrusive lingering acid and ancient dried herbs. Really wish this wasn't my last bottle.
Fully mature, peak drinking Pinot, showing some age visually, but striking clarity. Light, but expansive. Dry red and blue fruit up front, lightly funky florals, broad and savory mid-palate, deep, but unobtrusive lingering acid and ancient dried herbs. Really wish this wasn't my last bottle.
May 27th, 2017
Winemaker at Scott Paul, food wine, grippy tannin
Winemaker at Scott Paul, food wine, grippy tannin
Jan 9th, 2013
3rd place. Called S America or NZ. Alpine needles, tight tannins.
3rd place. Called S America or NZ. Alpine needles, tight tannins.
May 20th, 2024
McMinnville, Willamette Valley, Oregon, USA
