We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Kalleske

Moppa Shiraz

9.117 ratings
9.05 pro ratings
Barossa Valley, Barossa, South Australia, Australia
Shiraz
Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Potato, Mushrooms, Salami & Prosciutto, Chili & Hot Spicy, Tomato-Based, Pork, Pungent Cheese, Hard Cheese, Onion, Shallot, Garlic

Explore related

KalleskeBarossa Valley, BarossaShiraz
Top Notes For
Trevor Miller
9.0

Bloody crackin drop! Get it in ya!

Bloody crackin drop! Get it in ya!

1 person found it helpfulMay 14th, 2015
Yotam Sharon

Consulting Winemaker Gvaot, Miles, Alona; Blogger yotamsharon.com

8.9

Very good. Deeply fruity, in a ripe, satisfying manner but not heavy. Balanced oak, no Brett. Not a classic Barrosa Shiraz, for the better to me. That said at least for now, there's not much complexity.

Very good. Deeply fruity, in a ripe, satisfying manner but not heavy. Balanced oak, no Brett. Not a classic Barrosa Shiraz, for the better to me. That said at least for now, there's not much complexity.

Jan 9th, 2016
Alon Yitzhaki
9.1

Fruit bomb. Great wine

Fruit bomb. Great wine

Jan 26th, 2015
Travis W
8.4

Needed a two hour decant. Still young but losing it's puppy fat. Drying and not overly complex. Hold for tertiary goodness... I hope.

Needed a two hour decant. Still young but losing it's puppy fat. Drying and not overly complex. Hold for tertiary goodness... I hope.

Mar 25th, 2017
Nickolas Engle
8.7

Good but short on the finish. Big dark fruit and nice earthy component but lacking some structure.

Good but short on the finish. Big dark fruit and nice earthy component but lacking some structure.

Aug 15th, 2016
James Cushnie
9.2

Though the aroma isn't smacking you on the floor, after an hour of conversation this bad it surprised you 👍🏻

Though the aroma isn't smacking you on the floor, after an hour of conversation this bad it surprised you 👍🏻

Aug 20th, 2015
Hugh Fraser
9.8

Lovely spiced oak, smokey black currant!

Lovely spiced oak, smokey black currant!

Jun 17th, 2014
Rad Koruga
8.5

;)

;)

May 15th, 2014
Matthew Phillips
9.5

Black cherries, musk. Smells like cherry pie on open.

Black cherries, musk. Smells like cherry pie on open.

Mar 23rd, 2014
Caroline On Crack

Writer/blogger Los Angeles Magazine, carolineoncrack.com

9.0

Caroline On had this 9 years ago

Caroline On had this 9 years ago

Apr 9th, 2016