Joyce Vineyards

Submarine Canyon Chardonnay

8.67 ratings
-no pro ratings
Monterey, Central Coast, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
K Brooks

Classic Chardonnay ($22) with baked salmon. Had again March 26, 2022, with rotisserie chicken. It was a perfect accompaniment, fruity with a touch of oak.

Classic Chardonnay ($22) with baked salmon. Had again March 26, 2022, with rotisserie chicken. It was a perfect accompaniment, fruity with a touch of oak.

Nov 24th, 2021
Spencer Dukoff

Interesting to taste a non-oaky, non-buttery, bright chard

Interesting to taste a non-oaky, non-buttery, bright chard

Apr 1st, 2021
Good Life Provisions

Samples! Plenty of body that held up with to my spiced chicken jalapeño rice concoction for dinner. Understated and elegant.

Samples! Plenty of body that held up with to my spiced chicken jalapeño rice concoction for dinner. Understated and elegant.

Aug 9th, 2020
Abhinav Chawade

A dry Chardonnay with lemon and coconut meat nose with dry finish. Hints of lemon and seashells in the aftertaste. High quality producer.

A dry Chardonnay with lemon and coconut meat nose with dry finish. Hints of lemon and seashells in the aftertaste. High quality producer.

Feb 12th, 2020
Jon Samuelsen

Jon had this 2 years ago

Jon had this 2 years ago

Apr 30th, 2022
Erin

Erin had this 3 years ago

Erin had this 3 years ago

Apr 1st, 2021
Alison M

Alison had this 4 years ago

Alison had this 4 years ago

Jun 6th, 2020