Jonathan Edwards

Russian River Valley Pinot Grigio

8.517 ratings

8.32 pro ratings

Russian River Valley, Sonoma County, California, USA

Pinot Grigio

White Fish, Goat & Feta Cheese, Cheddar & Gruyere, Potato, Pasta, Herbs, Meaty & Oily Fish, Chili & Hot Spicy, Salads & Greens, Squash & Root Vegetables, Mushrooms, Tomato-Based, White Rice, Beans & Peas, Nuts & Seeds, Soft Cheese, Shellfish, Crab & Lobster, Duck, Oyster, Mussel, Clam, Chicken, Pungent Cheese, Onion, Shallot, Garlic, Turkey, Shellfish, Oyster, Onion

Top Notes For

Ray Vanderhoff

8.5

California Pinot Grigio from a Connecticut winery. Aromas of pear, wet stones and faint white flowers. Peaches, lemon and pineapple on the pallet. High acidity and a sharpness on the finish.

Aug 17th, 2020

Patrick Culliton

8.9

A great Pinot Grigio with tropical fruits pear and an acidic over ripe fruit finish.

Feb 25th, 2016