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Jérome Coessens

Largillier Lieu-Dit Brut Nature Champagne Blend

9.115 ratings
8.86 pro ratings
Champagne, France
Champagne Blend
Squash & Root Vegetables, Meaty & Oily Fish, Shellfish, Crab & Lobster, Cake & Cream, Soft Cheese, Hard Cheese, Salads & Greens, Salami & Prosciutto, Pork, Fish, Chicken, Duck, Onion, Shallot, Garlic, Nuts & Seeds, Fruit & Berries, Beans & Peas, Exotic Spices, Turkey, Pungent Cheese, Shellfish, Oyster

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Jérome CoessensChampagne, FranceChampagne Blend
Top Notes For
David Speer
8.4

High acid, more tame than the previous iteration which is a good thing. I feel like coessens has lots of potential but hasn't quite figured it all out yet.

High acid, more tame than the previous iteration which is a good thing. I feel like coessens has lots of potential but hasn't quite figured it all out yet.

Dec 25th, 2014
Beau Carufel

Winemaker/Owner Random Wine Company

9.1

Wooooooo baby this is good. Fantastic complexity and beautifully tart acidity. Made me smile.

Wooooooo baby this is good. Fantastic complexity and beautifully tart acidity. Made me smile.

Oct 20th, 2014
Adrian Bryksa

Blogger YYCWine.com, Contributor Culinaire

8.8

Face ripping acid, glorious zero dosage. APVSA in Calgary

Face ripping acid, glorious zero dosage. APVSA in Calgary

Jan 16th, 2014
Beau Carufel

Winemaker/Owner Random Wine Company

9.1

This is gravying my biscuits. So good!

This is gravying my biscuits. So good!

Dec 8th, 2013
Alan Cohn
9.1

Thanks to @Michael Scaffidi for the bottle. Enjoying it with @Harmony Knutson and Josh Nanberg.

Thanks to @Michael Scaffidi for the bottle. Enjoying it with @Harmony Knutson and Josh Nanberg.

Jul 30th, 2015
Amir Hammad
9.4

Self imported

Self imported

Sep 8th, 2014
Jeremy Meyer
9.7

Tday - wine #6

Tday - wine #6

Nov 28th, 2013
John Bradford
7.8

John had this 10 years ago

John had this 10 years ago

Apr 20th, 2014
Florian Muller
9.8

Florian had this 10 years ago

Florian had this 10 years ago

Apr 12th, 2014
Marlos Silva
9.1

Marlos had this 6 years ago

Marlos had this 6 years ago

Dec 29th, 2017