Jean Vesselle

Rosé de Saigneé Brut Champagne

9.130 ratings
9.118 pro ratings
Montagne de Reims, Champagne, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Matt Nason

Mag 2.

Mag 2.

Apr 27th, 2019
Max Reichwage

Dark pink bubbles, a pretty wine with good texture

Dark pink bubbles, a pretty wine with good texture

Jan 2nd, 2015
Charles Antin

Senior Wine Specialist/Auctioneer Zachys

8.8

Bright red berries.

Bright red berries.

Dec 18th, 2014
Sasha Smith

Wine Blogger Spin the Bottle NY

9.1

Floral, pretty.

Floral, pretty.

Dec 17th, 2014
Rebecca Hopkins

PR Folio Fine Wine Partners

8.0

Rich style, aromas of strawberry, rose petal, raspberry fruit, ripe and full flavored. Solid and balanced but not a long-hauler

Rich style, aromas of strawberry, rose petal, raspberry fruit, ripe and full flavored. Solid and balanced but not a long-hauler

Oct 4th, 2014
Ilaria Ropolo

Rosé de saignée, malolactic fermentation in wood, therefore the color is more intense. Spicy and rich scents: very elegant.

Rosé de saignée, malolactic fermentation in wood, therefore the color is more intense. Spicy and rich scents: very elegant.

Oct 13th, 2013
Chris Pittenger

Owner Gros Ventre Cellars, Winemaker Skinner Vineyards

9.7

Dark ass rose. #skincontact #thegoods

Dark ass rose. #skincontact #thegoods

Aug 3rd, 2013
Erica Orr

I wanted to like this more than I did , seriously reduced nose, color was very coppery, but in the mouth I liked it, and with a tiny copper treatment the cool climate Pinot character was enjoyable

I wanted to like this more than I did , seriously reduced nose, color was very coppery, but in the mouth I liked it, and with a tiny copper treatment the cool climate Pinot character was enjoyable

Dec 17th, 2015
Ben Leger

This might be the most interesting champagne I've ever tasted. Amazing. Like drinking sparkling Musigny.

This might be the most interesting champagne I've ever tasted. Amazing. Like drinking sparkling Musigny.

Sep 12th, 2015
Jennifer Foucher

Sommelier Del Posto

Drinking with Julian on New Year's Day

Drinking with Julian on New Year's Day

Jan 2nd, 2013