Champagne, France
Solo, the oak overpowered the fruit. Made a dandy grapefruit juice mimosa though.
Solo, the oak overpowered the fruit. Made a dandy grapefruit juice mimosa though.
Jan 4th, 2017
This is a very nice Champagne! Tiny tornadic strands of the finest bubbles interspersed throughout a pale gold sea. It is ripe apple, mochi, apple bread and shale aromas on the bouquet. Fantastic expansive creamy mouthfeel, apple skin becomes lemon which transmogrifies into a brilliant custard with subtle vanilla and nutmeg dissipating into hazelnut skins and just in case you'd forgotten, a dry lemon and lemon pith finish with tiny pops of yeast. Your mind is saying sweet, but the Champagne assures you of its dryness! A beautiful brut, really a lot of character here. A real winner at the price point: 35$
This is a very nice Champagne! Tiny tornadic strands of the finest bubbles interspersed throughout a pale gold sea. It is ripe apple, mochi, apple bread and shale aromas on the bouquet. Fantastic expansive creamy mouthfeel, apple skin becomes lemon which transmogrifies into a brilliant custard with subtle vanilla and nutmeg dissipating into hazelnut skins and just in case you'd forgotten, a dry lemon and lemon pith finish with tiny pops of yeast. Your mind is saying sweet, but the Champagne assures you of its dryness! A beautiful brut, really a lot of character here. A real winner at the price point: 35$
Aug 17th, 2014
