Tasted double blind, deeper straw color, medium+ viscosity, with no signs of particles or gas; on the nose, medium intensity with notes of stones fruits and tropical fruits, kettle corn, bubble gum, and nuts; seems to be just a hint of sherry-like character which makes me think this wine has seen some age. On the palate, the fruit set is more skewed to the tropical side with notes of star fruit, passion fruit and pineapple with some almonds and some butter. Medium acid. Medium+ finish; creamy and long. Quite delicious if not slightly hot for my taste but the quality was certainly there. The last time I drank a wine that tasted like this, I called Condrieu (because I felt the alcohol was elevated and the acid held a more diminished role. This time, I wasn’t going to be fooled and called Puligny-Montrachet from 2006. Close!
Tasted double blind, deeper straw color, medium+ viscosity, with no signs of particles or gas; on the nose, medium intensity with notes of stones fruits and tropical fruits, kettle corn, bubble gum, and nuts; seems to be just a hint of sherry-like character which makes me think this wine has seen some age. On the palate, the fruit set is more skewed to the tropical side with notes of star fruit, passion fruit and pineapple with some almonds and some butter. Medium acid. Medium+ finish; creamy and long. Quite delicious if not slightly hot for my taste but the quality was certainly there. The last time I drank a wine that tasted like this, I called Condrieu (because I felt the alcohol was elevated and the acid held a more diminished role. This time, I wasn’t going to be fooled and called Puligny-Montrachet from 2006. Close!
Oct 23rd, 2021