Jean-Luc Colombo

Cape Bleue Rosé Blend

8.95 ratings
-no pro ratings
Coteaux d'Aix-en-Provence, Provence, France
Rosé Blend
Potato, Sweet Potato, Yuca, Taro, Quinoa, Farro, Brown Rice, White Rice, Pasta, Exotic Spices, Beans & Peas, Onion, Shallot, Garlic, Hard Cheese, Soft Cheese, Turkey, Pork, Herbs, Shellfish, Crab & Lobster, Nuts & Seeds, Tomato-Based, Pungent Cheese, Duck, Salami & Prosciutto, Baking Spices, Squash & Root Vegetables, Chicken, Quinoa, Sweet Potato, Shellfish
Top Notes For
Rufus King

Full-bodied Privençal Rosé, served with steak dinner at friends’ house in Amherst, MA

Full-bodied Privençal Rosé, served with steak dinner at friends’ house in Amherst, MA

Sep 15th, 2024
Riki Noar

Bright fruity nose, cherry and mango? Light acid, what's not to love?

Bright fruity nose, cherry and mango? Light acid, what's not to love?

Mar 15th, 2024
Deb Peacock

Deb had this 2 months ago

Deb had this 2 months ago

Nov 5th, 2024
Scott Mertens

Scott had this 6 months ago

Scott had this 6 months ago

Jul 4th, 2024
JoEll White

JoEll had this 6 months ago

JoEll had this 6 months ago

Jun 26th, 2024