Antonio Gianola
The serious side of Nouveau. Highly recommended
Joe Carroll
Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions
Double mag
Chris MacLean
Not a surprise that Foillard gave me my best ever nouveau experience.
BrixChick Xandria
Fresh, fun, Bing Cherry, spicy delight.
Jeremy Shanker
Sommelier at RN74
The best Beaujolais Nouveau!
web bond
Very Foillard-y
Josh Grove
Vive la France. #nouveau
Michael Smith
Doing my part for #france
Peter Marks
Master of Wine, Educator Constellation Brands
Bretty. Disappointing.
Christophe Hedges
Awwsome. Just arrived in Japan and I guarantee you I am the first American on this planet to be drinking it. They love carbonic maceration.