Jarvis Winery

Estate Grown Cave Fermented Napa Valley Tempranillo

9.151 ratings
9.09 pro ratings
Napa Valley, California, USA
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Charles Rivas

Very light and extremely fruit forward. Not as complex as past vintages. Still enjoyable.

Very light and extremely fruit forward. Not as complex as past vintages. Still enjoyable.

Jan 29th, 2016
Yianni Stone

Great acidity and aging potential

Great acidity and aging potential

Aug 8th, 2014
Charles Rivas

Another stellar wine from Jarvis.

Another stellar wine from Jarvis.

Jul 30th, 2014
Julia Indik

Opens right off with pomegranate, cranberry, raspberry, orange, then building acidity through the longish finish. Not complicated and easy to drink.

Opens right off with pomegranate, cranberry, raspberry, orange, then building acidity through the longish finish. Not complicated and easy to drink.

Jun 19th, 2022
Ted Napolitano

Excellent earthy and old world Cabernet Sauvignon!!

Excellent earthy and old world Cabernet Sauvignon!!

Oct 8th, 2021
Doug

Jarvis never disappoints.

Jarvis never disappoints.

Jun 14th, 2019
Benjamin Keator

I ha e had a lot of Jarvis, but this maybe the first time for their Tempranillo. This one was a bit young. Nothing particularly special here. Not out of balance , but not much finesse. Nonetheless still lots of fun to try

I ha e had a lot of Jarvis, but this maybe the first time for their Tempranillo. This one was a bit young. Nothing particularly special here. Not out of balance , but not much finesse. Nonetheless still lots of fun to try

May 12th, 2018
John Bodin

Easy, very smooth with tasty finish- great label!

Easy, very smooth with tasty finish- great label!

Sep 22nd, 2017
Scott Munro

So much caramel

So much caramel

Jan 18th, 2015
Nick Wolfe

This is the 2010 Jarvis Tempranillo. Earth, plum, a bit of very ripe cherry, and a velvety earthiness on the nose. Palate shows balance with a milky texture and a long finish. I want to call this an Aussie Shiraz-style version of Tempranillo. Beautiful wine.

This is the 2010 Jarvis Tempranillo. Earth, plum, a bit of very ripe cherry, and a velvety earthiness on the nose. Palate shows balance with a milky texture and a long finish. I want to call this an Aussie Shiraz-style version of Tempranillo. Beautiful wine.

Nov 2nd, 2014