Jackson-Triggs

Reserve Niagara Peninsula Ice Wine Vidal

9.229 ratings
9.24 pro ratings
Niagara Peninsula, Ontario, Canada
Vidal
Blue Cheese
Top Notes For
Chris Flynn

Sweet and hearty. A bit of musk and lemon.

Sweet and hearty. A bit of musk and lemon.

1 person found it helpfulDec 7th, 2014
Sean Trapani

Founder/Educator Wine Fluent, Consultant ABC Fine Wines & Spirits

9.5

(***) white peaches, Bosc pear, honey and vanilla. Bright acidity keeps it refreshing though lusciously sweet.

(***) white peaches, Bosc pear, honey and vanilla. Bright acidity keeps it refreshing though lusciously sweet.

Nov 3rd, 2014
Paul Richardson

The purest a Vidal can get. Primary aromas of apricot, but the age allowed for some nice caramel complexities to show up. Rich on the palate with strong honey tones and a touch of citrus hiding in the back. Really lingers too, and paired well with a salted caramel cheesecake.

The purest a Vidal can get. Primary aromas of apricot, but the age allowed for some nice caramel complexities to show up. Rich on the palate with strong honey tones and a touch of citrus hiding in the back. Really lingers too, and paired well with a salted caramel cheesecake.

Apr 7th, 2019
Maral Arjomandi

Perfect dessert wine

Perfect dessert wine

Jul 15th, 2018
Sean Lyons

Pretty great. Lots of citrus up front - lemon, orange. Other fruits get in the mix at mid palate. Surprising acidity is what makes this bottle stand apart. Great value.

Pretty great. Lots of citrus up front - lemon, orange. Other fruits get in the mix at mid palate. Surprising acidity is what makes this bottle stand apart. Great value.

Jul 23rd, 2016
Jack Cranley, Backroads Wine Club & Cascadia Premium Wines

Gorgeous golden color. The nose is delightfully complex, offering quite a bit more than just simple sweet fruit. It has a shade of green to it that I can't quite put my finger on but I'm going to call it crushed rhubarb stem. But of course, that comes with a healthy heaping of honey comb, candied apricot and flower nectar.

Mouthwatering balance of penetrating sweetness with sharp acidity. The mouthfeel is heavenly. Thick, rich and velvety without being cloying.

I don't know maybe I was just REALLY in the mood for a dessert wine but this baby was really doing it for me.

Paired it with a selection of creamy and salty cheeses and the synergy was positively hedonistic.

Would love to see what this does with 5, 10, hell - 25 years of bottle age. It has the structure for it.

Share with a friend who's smart enough not to pre-judge it just for being sweet. ;)

Gorgeous golden color. The nose is delightfully complex, offering quite a bit more than just simple sweet fruit. It has a shade of green to it that I can't quite put my finger on but I'm going to call it crushed rhubarb stem. But of course, that comes with a healthy heaping of honey comb, candied apricot and flower nectar.

Mouthwatering balance of penetrating sweetness with sharp acidity. The mouthfeel is heavenly. Thick, rich and velvety without being cloying.

I don't know maybe I was just REALLY in the mood for a dessert wine but this baby was really doing it for me.

Paired it with a selection of creamy and salty cheeses and the synergy was positively hedonistic.

Would love to see what this does with 5, 10, hell - 25 years of bottle age. It has the structure for it.

Share with a friend who's smart enough not to pre-judge it just for being sweet. ;)

May 30th, 2016
Josh

This is such a refreshing and deliciously sweet dessert wine. I have never had anything like this before. There are so many fruit flavors that I discovered something new with every sip. I counted lychee, honey, apricot, mango, papaya and citrus. It has this nice syrup like viscosity and still its so refreshing. You got to try this out if you are into dessert wines.

This is such a refreshing and deliciously sweet dessert wine. I have never had anything like this before. There are so many fruit flavors that I discovered something new with every sip. I counted lychee, honey, apricot, mango, papaya and citrus. It has this nice syrup like viscosity and still its so refreshing. You got to try this out if you are into dessert wines.

Jan 8th, 2016
Brent Eastman

Absolutely lovely. Crisp, with a bouquet of flavors and tropical aromas. A wonderful dessert wine!

Absolutely lovely. Crisp, with a bouquet of flavors and tropical aromas. A wonderful dessert wine!

Dec 30th, 2015
James Gourley

Sweet mango and papaya dominate. Lubricious mouthfeel at full strength. Mixed with sparkling water it becomes a lovely little spritzer that is very enjoyable.

Sweet mango and papaya dominate. Lubricious mouthfeel at full strength. Mixed with sparkling water it becomes a lovely little spritzer that is very enjoyable.

Apr 19th, 2015
John Berghoff

John had this 4 years ago

John had this 4 years ago

Nov 11th, 2020