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Jack Creek Cellars

Estate Pinot Noir

8.91 ratings
-no pro ratings
Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Jack Creek CellarsCentral Coast, CaliforniaPinot Noir
Top Notes For
Jim McCusker
8.9

The oldest vintage of this wine that we have, it's drinking very well. Terrific nose of candied strawberries, maybe some sour cherry on the edge (surprisingly reminiscent of something out of the Williamette Valley). Medium-plus bodied on the palate with nice balance. Great way to welcome Gavin back for a visit!

The oldest vintage of this wine that we have, it's drinking very well. Terrific nose of candied strawberries, maybe some sour cherry on the edge (surprisingly reminiscent of something out of the Williamette Valley). Medium-plus bodied on the palate with nice balance. Great way to welcome Gavin back for a visit!

Jun 2nd, 2017