J. Lohr

Arroyo Vista Vineyard Chardonnay

9.24 ratings
9.22 pro ratings
Arroyo Seco, Central Coast, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Randy Fuller

The J. Lohr people call this wine their “Ode to Burgundy.,” but I feel that this wine wants to be noticed. The pretty yellow juice offers up a nose of Meyer lemons, peaches and nectarines with a healthy dollop of oak present. The bouquet also contains a bit of vanilla and butter. The palate is loaded with oak effect, but the citrus and stone fruit still poke through. Acidity is refreshing, if just a tad flabby. It is an enjoyable wine, particularly if you have a fondness for the old Cali style of Chardonnay.

The J. Lohr people call this wine their “Ode to Burgundy.,” but I feel that this wine wants to be noticed. The pretty yellow juice offers up a nose of Meyer lemons, peaches and nectarines with a healthy dollop of oak present. The bouquet also contains a bit of vanilla and butter. The palate is loaded with oak effect, but the citrus and stone fruit still poke through. Acidity is refreshing, if just a tad flabby. It is an enjoyable wine, particularly if you have a fondness for the old Cali style of Chardonnay.

Apr 29th, 2023
Ellen Clifford

So down for an Arroyo Seco Chard. Really good balance of malo/oak luxury and pear/spice/gentle creams ends in lightly buttered caramel corn.

So down for an Arroyo Seco Chard. Really good balance of malo/oak luxury and pear/spice/gentle creams ends in lightly buttered caramel corn.

Apr 2nd, 2023
Chase Jordan

Buy again. Daily drinker

Buy again. Daily drinker

Mar 29th, 2024
Kapyrick Wine

v21. Outstanding! Nice creme brûlée nose. Buttery, pear, sliced yellow apple and a touch of apricot fruit. Long, baking spice finish. So good!

v21. Outstanding! Nice creme brûlée nose. Buttery, pear, sliced yellow apple and a touch of apricot fruit. Long, baking spice finish. So good!

Dec 4th, 2023