Isaac Fernandez Seleccion

Rios de Tinta Ribera del Duero Tempranillo

8.89 ratings

9.01 pro ratings

Ribera del Duero, Castilla y León, Spain

Tempranillo

Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic

Top Notes For

Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

8.8

In honor of tempranillo day this past week! Bright ruby and purple. Light too. Nose was very interesting with perfume, violet, flowers, oil and slight herbs. Floral notes in the palate, not fruit. Something odd with the acidity. Moderate body and tannins that need time to smooth out. A little dry, can use a few years in the cellar.

Nov 14th, 2015