Iron Horse Vineyards

Wedding Cuvée Sparkling Blend

9.025 ratings
9.22 pro ratings
Green Valley, Sonoma County, California, USA
Pinot Noir, Chardonnay
Potato, Sweet Potato, Yuca, Taro, Quinoa, Farro, Brown Rice, White Rice, Pasta, Exotic Spices, Beans & Peas, Onion, Shallot, Garlic, Hard Cheese, Soft Cheese, Turkey, Pork, Herbs, Shellfish, Crab & Lobster, Nuts & Seeds, Tomato-Based, Pungent Cheese, Duck, Salami & Prosciutto, Baking Spices, Squash & Root Vegetables, Chicken, Quinoa, Sweet Potato, Shellfish
Top Notes For
Lauren Vance

Buyer Whole Foods Market Oakland

9.1

Not as sweet as I expected. Just the right amount of RS to counter the pulsing acidity.

Not as sweet as I expected. Just the right amount of RS to counter the pulsing acidity.

Apr 10th, 2016
Kevin Mullally

More red fruit forward. Nose has some toast but less on palate

More red fruit forward. Nose has some toast but less on palate

Jul 2nd, 2022
Bryan Fishman

Drinkable and dry, wifeloved it

Drinkable and dry, wifeloved it

Jun 26th, 2018
Maya Kaczorowski

Very refreshing. Sharp. Nice

Very refreshing. Sharp. Nice

Jun 15th, 2018
Robert Weyers

A bit more robust.

A bit more robust.

Dec 21st, 2017
Lucinda Guinn

Engagement gift and 40th anniversary celebration for my parents.

Engagement gift and 40th anniversary celebration for my parents.

Nov 25th, 2017
Stuart Rasley

I like the Russian better but this is fantastic

I like the Russian better but this is fantastic

Oct 14th, 2017
Empress Bri

As everyone else stated there is a salmon color. Raspberry, oaky barrel, lemon are top notes I've noticed. Definitely would buy again!

As everyone else stated there is a salmon color. Raspberry, oaky barrel, lemon are top notes I've noticed. Definitely would buy again!

Dec 11th, 2016
Sarah Milsow-Guenther

Pleasantly surprised at this one. Normally not a bubbly person. This one is actually quite smooth

Pleasantly surprised at this one. Normally not a bubbly person. This one is actually quite smooth

Nov 25th, 2016
Keith P

Little bit of fennel.

Little bit of fennel.

Nov 24th, 2016