Iron Horse Vineyards

Wedding Cuvée Sparkling Blend

9.0275 ratings
9.057 pro ratings
Green Valley, Sonoma County, California, USA
Pinot Noir, Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Exotic Spices, Soft Cheese, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa
Top Notes For
"Odedi"

SPARKLING LUNCH

Pale salmon in color.

Light red fruits on the nose with apples, apricots, strawberries, minerals, yeast, brioche and spices.

Medium bodied with medium plus acidity.

Dry on the palate with raspberries, strawberries, citrus, lemons, apples, yeast, spices, bread, minerals and light sea salt.

Long finish with lemons and limes.

This is a delicious Rosé Sparkling wine from Russian River Valley. Nicely balanced and elegant.

Delicate and reserved. Fruity, crisp and easy drinking. Feels like a Rosé Champagne.

Needs 45 minutes of airtime to open up properly. Worth the wait.

This vintage Sparkling wine will continue to age nicely in the next 5 to 7 years.

Wine Spectator 93 points.

Good by itself as a sipping wine or with food.

A blend of 77% Pinot Noir and 23% Chardonnay. Aged for 3 years in the bottle before disgorgement.

13.5% alcohol by volume.

92 points.

$58.

SPARKLING LUNCH

Pale salmon in color.

Light red fruits on the nose with apples, apricots, strawberries, minerals, yeast, brioche and spices.

Medium bodied with medium plus acidity.

Dry on the palate with raspberries, strawberries, citrus, lemons, apples, yeast, spices, bread, minerals and light sea salt.

Long finish with lemons and limes.

This is a delicious Rosé Sparkling wine from Russian River Valley. Nicely balanced and elegant.

Delicate and reserved. Fruity, crisp and easy drinking. Feels like a Rosé Champagne.

Needs 45 minutes of airtime to open up properly. Worth the wait.

This vintage Sparkling wine will continue to age nicely in the next 5 to 7 years.

Wine Spectator 93 points.

Good by itself as a sipping wine or with food.

A blend of 77% Pinot Noir and 23% Chardonnay. Aged for 3 years in the bottle before disgorgement.

13.5% alcohol by volume.

92 points.

$58.

Jul 27th, 2024
Matt Nason

Harvest Moon cuvée, hard erect notes of citrus and spice. Great finish that left me lingering with shaft charm love.

Harvest Moon cuvée, hard erect notes of citrus and spice. Great finish that left me lingering with shaft charm love.

Nov 23rd, 2023
Sipping Fine Wine

This wine hit 18 on top 100 list in 2017. Best known for Sparkling Wines, served at White House since 1985. Pale salmon color, a blend of 73% Pinot Noir and 27% Chardonnay & aged 3 years prior to release, showing aromas of red fruit with citrus and biscuit notes. On the palate flavors of apple, strawberry and cherry flavors with orange zest, earthy yeasty spice and tiny bubbles. The wine is well balanced, good acidity, some yeast and minerality on the long finish.

This wine hit 18 on top 100 list in 2017. Best known for Sparkling Wines, served at White House since 1985. Pale salmon color, a blend of 73% Pinot Noir and 27% Chardonnay & aged 3 years prior to release, showing aromas of red fruit with citrus and biscuit notes. On the palate flavors of apple, strawberry and cherry flavors with orange zest, earthy yeasty spice and tiny bubbles. The wine is well balanced, good acidity, some yeast and minerality on the long finish.

Feb 13th, 2022
Sipping Fine Wine

This wine hit 18 on top 100 list in 2017. Best known for Sparkling Wines, served at White House since 1985. Pale salmon color, a blend of 75% Pinot Noir and 25% Chardonnay & aged 3 years prior to release, showing aromas of red fruit with citrus and biscuit notes. On the palate apple, strawberry and cherry flavors with orange zest, earthy yeasty spice and tiny bubbles. The wine is well balanced, good acidity, some yeast and minerality on the long finish.

This wine hit 18 on top 100 list in 2017. Best known for Sparkling Wines, served at White House since 1985. Pale salmon color, a blend of 75% Pinot Noir and 25% Chardonnay & aged 3 years prior to release, showing aromas of red fruit with citrus and biscuit notes. On the palate apple, strawberry and cherry flavors with orange zest, earthy yeasty spice and tiny bubbles. The wine is well balanced, good acidity, some yeast and minerality on the long finish.

Jan 25th, 2020
Dr. Owen Bargreen

Weighing in at 13.5% alcohol this wine is a blend of 75% Pinot Noir and the remainder Chardonnay. Showing a brilliant near salmon color, the wine shows ripe pear with brioche and hints of wild strawberry that fill the nose. I love the mid-palate weight of the wine but despite the sturdy backbone this comes off remarkably refreshing. The palate shows a remarkable tension and salinity, yielding a wonderful range of flavors, from kumquat to Japanese pear to sourdough bread. Lithe and rich, this will cellar well for a decade or more. Drink 2018-2030- 93

Weighing in at 13.5% alcohol this wine is a blend of 75% Pinot Noir and the remainder Chardonnay. Showing a brilliant near salmon color, the wine shows ripe pear with brioche and hints of wild strawberry that fill the nose. I love the mid-palate weight of the wine but despite the sturdy backbone this comes off remarkably refreshing. The palate shows a remarkable tension and salinity, yielding a wonderful range of flavors, from kumquat to Japanese pear to sourdough bread. Lithe and rich, this will cellar well for a decade or more. Drink 2018-2030- 93

Feb 19th, 2019
Isaac Pirolo

This really brings the ruckus for a domestic sparkler. A mostly blanc de noirs at almost 80/20 Pinot Noir to Chardonnay. The copper color is quite distinctive, and after your eyes adjust, the fashion of it is quite taking. Bing cherry and stone fruit are laced with Meyer lemon and served of an almond paste. A simply brilliant balance of fruit, citrus, and nut. The secondary baked biscuit confirms its equal standing with many of the prominent Champagne house’s basic cuvées.

This really brings the ruckus for a domestic sparkler. A mostly blanc de noirs at almost 80/20 Pinot Noir to Chardonnay. The copper color is quite distinctive, and after your eyes adjust, the fashion of it is quite taking. Bing cherry and stone fruit are laced with Meyer lemon and served of an almond paste. A simply brilliant balance of fruit, citrus, and nut. The secondary baked biscuit confirms its equal standing with many of the prominent Champagne house’s basic cuvées.

Nov 22nd, 2017
Martin Redmond

Very pale salmon color with an abundant stream of tiny bubbles with red berry, toast, stone fruit, and a hint of nutmeg aromas. On the palate it's fresh and balanced with an enticingly creamy mousse and raspberry, white peach, blood orange, and kiss of ginger and lime flavors with an appealing minerality and very giving finish. Blend of 78% Pinot Noir 22% Chardonnay. 13.5% abv

Very pale salmon color with an abundant stream of tiny bubbles with red berry, toast, stone fruit, and a hint of nutmeg aromas. On the palate it's fresh and balanced with an enticingly creamy mousse and raspberry, white peach, blood orange, and kiss of ginger and lime flavors with an appealing minerality and very giving finish. Blend of 78% Pinot Noir 22% Chardonnay. 13.5% abv

1 person found it helpfulJul 16th, 2016
Sipping Fine Wine

Best known for its Sparkling Wines, which have been served at the White House since 1985, beginning with the historic U.S.-Russian Summit Meetings ending the Cold War. A blend of 78% Pinot Noir and 22% Chardonnay & aged 3 years prior to release, showing aromas of red fruit, citrus and spice. Raspberry and cherry flavors come forth with orange zest, earthy spice and tiny flowing bubbles. The wine is well balanced, gentle acidity, some yeast and minerality on the lingering finish. Celebrate! Tasting Sample

Best known for its Sparkling Wines, which have been served at the White House since 1985, beginning with the historic U.S.-Russian Summit Meetings ending the Cold War. A blend of 78% Pinot Noir and 22% Chardonnay & aged 3 years prior to release, showing aromas of red fruit, citrus and spice. Raspberry and cherry flavors come forth with orange zest, earthy spice and tiny flowing bubbles. The wine is well balanced, gentle acidity, some yeast and minerality on the lingering finish. Celebrate! Tasting Sample

Jun 29th, 2017
Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

9.2

Great sparkling Rose from one of my favorite domestic producers of the stuff.

Great sparkling Rose from one of my favorite domestic producers of the stuff.

May 27th, 2017
Shawn R

Stroll into the evening. An average sparkler at best. Very heady with an strong nose of uncooked dough. Nectarine, white peach and carnation pack the finish of this Cali Blend.

Stroll into the evening. An average sparkler at best. Very heady with an strong nose of uncooked dough. Nectarine, white peach and carnation pack the finish of this Cali Blend.

Mar 5th, 2017