I Clivi
A Tessa Venezia Giulia Ribolla Gialla
A dynamic white that out kicks its coverage.
My wine shop said it best: “Ribolla Gialla
Venezia Giulia, Italy
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100% Ribolla Gialla made in the same process as the Friulano above. These are clean and thoughtfully made wines with nothing added... As Mario puts it: "Some would say that our wines are made by subtraction, and perhaps yes, we like to give a more light and crisp character to what we produce … 'Less is more.'" The Ribolla Gialla is deliciously light and perfect for serving with a a first course- like antipasti (salty nuts, cured ham, and olives).
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A burst of bitter orange, salty minerality, tangy citrus, clean and dry”
A dynamic white that out kicks its coverage.
My wine shop said it best: “Ribolla Gialla
Venezia Giulia, Italy
--
100% Ribolla Gialla made in the same process as the Friulano above. These are clean and thoughtfully made wines with nothing added... As Mario puts it: "Some would say that our wines are made by subtraction, and perhaps yes, we like to give a more light and crisp character to what we produce … 'Less is more.'" The Ribolla Gialla is deliciously light and perfect for serving with a a first course- like antipasti (salty nuts, cured ham, and olives).
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A burst of bitter orange, salty minerality, tangy citrus, clean and dry”
Fantastic wine except the reduction took a whole new character after 24 hours, hence 8.9. Initially it had the most pleasant flavors from reduction.
Fantastic wine except the reduction took a whole new character after 24 hours, hence 8.9. Initially it had the most pleasant flavors from reduction.
Nov 28th, 2024