Jens Hoogstad
87/100
Paul Masson
I enjoyed this wine's restraint and savory character
Neil Barham
Ah with Chèvre Flatbread
Timothy Eustis
Wine Director, Red Lion Inn
Middling red Sancerre. But affordable.
Victor Charcan
Love Sancerres, it was good, with delicate apples and flowers and a fine acidity. Very pleasant
Macy Brooks
A little bit too dry for me
Carla
Lovely rose!
Matthew Maksimowitz
Cul de Beaujeu
Andrew Adams
Heather liked it, had at Sri Lankan 1601 restaurant
Nate Fisher
Raisins and prunes on the nose.